Pecan Cranberry Spread

Special thanks to: PL, Milroy, PA Servings: 20 Directions: 1 cup cream cheese, 1/2 cup chopped pecans, 1/2 cup dried cranberries, 1/4 cup orange juice concentrate. Using an electric mixer on medium speed, beat the cream cheese until soft and fluffy. Add other ingredients and stir. Cover and refrigerate 30 minutes. Serve with crackers, etc. Special Notes: